Our Aberdeen Angus Steaks are aged for a minimum of 28 Days for guaranteed tenderness!

We think they’re the best steaks in Banbury!

Perfectly seasoned, and flame grilled in a real charcoal fire oven,  we serve our steaks with succulent caramelised onions, locally sourced mushrooms & tomatoes on the vine.

Whether you pair your steak with a cheesy potato gratin, or our traditional hand cut skinny, crispy, rustic fries – you are in for a treat when choosing any of our Aberdeen Angus steaks.

don’t forget to try our signature Dirty Bear steak sauce – perfection!